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Fried Peach Pies, Last Night’s Dessert
If you are southern, you surely have enjoyed fried pies. A little history of this delicious little pie. Historically in the American south, fried pies were known as “Crab Lanterns,” although the etymology of that term is obscure. New … Continue reading
Walnut Fudge Pie
I love easy recipes and this is very easy. This pie was a big hit last night. You can use any flavor morsels. Butterscotch is a hit around here as well as the peanut butter. For this pie I used … Continue reading
Posted in Desserts, Uncategorized
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Chicken Pot Pie With Gruyere and Cream Cheese Mashed Potato Topping
Dinner last night. We thoroughly enjoyed it and so did our company. We all had seconds. For dessert I baked a Walnut Fudge Pie. Will post the pie recipe later on today. Pot Pie Ingredients: 2 c. chopped carrots 1 … Continue reading
Posted in Main Dishes, Uncategorized
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Grandmother’s Little Rolls
We’re eating dinner tonight with friends and I am taking the bread. We’re having crab claws, shrimp and steaks so I decided on these little dinner rolls. They are very easy to make, so yummy and none are ever left … Continue reading
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Chocolate Cake Pops
Made using the Baby Cakes 3/4 c. flour 1/2 c. sugar 3 Tbsp. cocoa 1/2 tsp. baking soda 1/4 tsp. baking powder 1/4 tsp. salt 1/4 c. buttermilk 3 Tbsp. vegetable oil 1 egg 1/2 tsp. vanilla 1/4 c. … Continue reading
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Old Fashioned Peanut Butter Cookies
A little tradition of ours is ending each year with a batch of peanut butter cookies. On New Year’s Eve of the first year my hubby and I were married, I asked him what cookie that I had baked during … Continue reading
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Welcome To Grits and Magnolias
Welcome Y’all I am an old fashioned southern lady and my cooking remains true to the wonderful food found here in the Deep South. My recipes and way of cooking will bring back memories of days gone by, but I … Continue reading
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